Tuesday, February 21, 2012

Valentine's bakeshop

I'm still not terribly impressed with the bakeshop class, but I am sticking with it. I keep telling myself that you get what you pay for, and this is a free class.
Here are the creations from last week. The white rose is made of white chocolate that was mixed with corn syrup, which somehow makes a putty that you can mold. It's the best thing I've learned in the class so far.

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